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SANGEETA KUMARI

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Good Morning Dear Students

user image SANGEETA KUMARI Shared publicly - Jan 24 2022 8:06AM

M.SC 1 Topic - Yeast as a pigment Carotenoid

user image SANGEETA KUMARI Shared publicly - Jan 24 2022 8:05AM

M.SC 1 Topic - Yeast as a Producer of lipid

user image SANGEETA KUMARI Shared publicly - Jan 24 2022 8:04AM

M.Sc 1 Topic - Yeast in Alcoholic Fermentation

user image SANGEETA KUMARI Shared publicly - Jan 24 2022 8:03AM

M.SC sem 1 Topic - Yeast in bioremediation.

user image SANGEETA KUMARI Shared publicly - Jan 24 2022 8:01AM

M.SC SEM 1 Topic - Yeast as a Probiotic

user image SANGEETA KUMARI Shared publicly - Aug 24 2021 12:16PM

M.SC -2 [ Paper CC 4 -Environmental and Industrial Microbiology ] UNIT 6 , Topic - Bioremediation of petroleum hydrocarbon

user image SANGEETA KUMARI Shared publicly - Aug 18 2021 10:34PM

M.SC 4 MODEL QUESTION BANK { PAPER -EC III : Bioinformatics Food and Dairy Microbiology}

user image SANGEETA KUMARI Shared publicly - May 18 2021 9:49AM

yeast as a probiotic M.SC 1 FC -1 Diversity of microbes

user image SANGEETA KUMARI Shared publicly - May 18 2021 9:47AM

yeast as a producer of lipid M.SC 1 FC -1 Diversity of microbes

user image SANGEETA KUMARI Shared publicly - May 18 2021 9:45AM

Yeast in bioremediation M.SC 1 FC -1 Diversity of microbes

user image SANGEETA KUMARI Shared publicly - Feb 1 2021 8:57PM

B.SC Sem 5 (unit 5) Glutamic acid production

user image SANGEETA KUMARI Shared publicly - Feb 1 2021 8:55PM

B.Sc Sem 5 (Unit V) Penicillin Prduction

user image SANGEETA KUMARI Shared publicly - Feb 1 2021 8:51PM

B.SC

user image SANGEETA KUMARI Shared publicly - Feb 1 2021 8:50PM

B.Sc Sem 5 (Unit V) Citric acid production

user image SANGEETA KUMARI Shared publicly - Oct 5 2020 9:43PM

B.SC sem 4, Unit 6 - Water potability , Topic - Treatment and safety of drinking water

user image SANGEETA KUMARI Shared publicly - Oct 5 2020 9:00PM

B.SC sem 3, Unit 4 - Chemohetrotropic metabolism Topic - Assimilative and Dissimilative Metabolism

user image SANGEETA KUMARI Shared publicly - Sep 27 2020 7:14PM

M.Sc sem 3 Agricultural Microbiology [Unit 5 Topic - {Biological control}

user image SANGEETA KUMARI Shared publicly - Sep 15 2020 12:07PM

B.SC sem 3, Unit 4 , Topic - Alcohol Fermentation

user image SANGEETA KUMARI Shared publicly - Aug 18 2020 8:40PM

B.Sc sem V Industrial microbiology [ Unit 6 Enzyme immobilization]

user image SANGEETA KUMARI Shared publicly - Jun 7 2020 3:00PM

Sample Questions for B. Sc sem VI {Paper - Food and Dairy Microbiology}

user image SANGEETA KUMARI Shared publicly - Apr 26 2020 12:11PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Insulin and somatostatin) ]

user image SANGEETA KUMARI Shared publicly - Apr 24 2020 3:34PM

Assignment [B.Sc Sem VI Food and Dairy Microbiology]

user image SANGEETA KUMARI Shared publicly - Apr 24 2020 3:25PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Tetracycline) ]

user image SANGEETA KUMARI Shared publicly - Apr 24 2020 3:19PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Phenylalanine and Tryptophan) ]

user image SANGEETA KUMARI Shared publicly - Apr 24 2020 3:14PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Ethanol and butanol) ]

user image SANGEETA KUMARI Shared publicly - Apr 23 2020 6:15PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Antibiotics - Cephalosporins) ]

user image SANGEETA KUMARI Shared publicly - Apr 20 2020 1:37PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect- (Lysine) ]

user image SANGEETA KUMARI Shared publicly - Apr 16 2020 1:10AM

M.Sc sem 2 Environmental Microbiology [ Unit V Biodegradation - (Biodegradation of pesticide) ]

user image SANGEETA KUMARI Shared publicly - Apr 15 2020 11:59PM

M.Sc sem 2 Environmental Microbiology [ Unit V Biodegradation - (Effect of pesticides) ]

user image SANGEETA KUMARI Shared publicly - Apr 15 2020 8:20PM

M.Sc sem 2 Environmental Microbiology [ Unit V Biodegradation - (Factors affecting biodegradation) ]

user image SANGEETA KUMARI Shared publicly - Apr 14 2020 3:55PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production aspect - (SCP) ]

user image SANGEETA KUMARI Shared publicly - Apr 14 2020 12:14PM

M.Sc sem 2 Industrial Microbiology [ Unit VI Production Aspect - (Enzymes and Immobilized enzymes) ]

user image SANGEETA KUMARI Shared publicly - Apr 14 2020 1:30AM

M.Sc sem 2 Industrial Microbology [ Unit VI- Production aspects - (Biosurfactants) ]

user image SANGEETA KUMARI Shared publicly - Apr 13 2020 2:13PM

M.Sc sem 2 Environmental Microbiology [ Unit 6 Bioremediation of Xenobiotics - (Bioremediation of petroleum hydrocarbons) ]

user image SANGEETA KUMARI Shared publicly - Apr 12 2020 10:37PM

M. Sc 2 Industrial microbiology Unit 6 - Production aspects ( Strain improvement)

user image SANGEETA KUMARI Shared publicly - Apr 9 2020 7:34PM

M.Sc sem 2 Industrial Microbology [ Unit IV Industrial Fermentation - (Inocula for mycelial processes, Aseptic inoculation for plant fermenters) ]

user image SANGEETA KUMARI Shared publicly - Apr 9 2020 12:32PM

M.Sc sem 2 Industrial Microbology [ Unit IV Industrial Fermentation - (Development of inocula for industrial fermentation) ]

user image SANGEETA KUMARI Shared publicly - Apr 7 2020 12:50PM

M.Sc sem 2 Industrial Microbology [ Unit IV Industrial Fermentation - (Media Sterilization, Sterilization of feed, Sterilization of Fermenter) ]

user image SANGEETA KUMARI Shared publicly - Apr 5 2020 1:17PM

M.Sc sem 2 Industrial Microbology [ Unit IV Industrial Fermentation - (Media formulation) ]

user image SANGEETA KUMARI Shared publicly - Apr 4 2020 11:00AM

B.Sc VI Unit 4 Food and Dairy (Sauerkraut, Soy sauce, Tempeh)

user image SANGEETA KUMARI Shared publicly - Apr 4 2020 10:52AM

B.Sc VI unit 4 food and Dairy ( Cheese)

user image SANGEETA KUMARI Shared publicly - Apr 4 2020 10:46AM

B.SC VI unit 4 food and Dairy

user image SANGEETA KUMARI Shared publicly - Apr 3 2020 5:33PM

B.Sc Sem VI Food and Dairy unit 4

user image SANGEETA KUMARI Shared publicly - Mar 27 2020 2:20PM

Food and Dairy Microbiology BSc semVI Unit 4 Topic - Dairy Starter Culture